From Mother to Daughter
Let’s go back to Saint Chinian in the South of France in 1623. It was at that time that Pierre Mercadier cleared the land, removed the stones, and planted his first vine stocks. 8 centuries have passed since the village of Saint Chinian has been cultivating the vine. In 1963, Christine and Luc’s mother was running the domain.
She extended the limits of the Clos by purchasing a plot in the Muscat appellation.